Allergen Management
Allergen Management
Allergens
On 22.11.2011 the "European Regulation (EU) No.1169 / 2011 concerning the information of consumers about food (LMIV) was published. The provisions of the LMIV for allergen labeling became effective on 13 December 2014. A major change is the obligation to inform allergenic ingredients in bulk. Thus all gastronomic and food producing companies as well as the trade are obliged to provide this information!
Source: Allergenemanagement loser Ware, Behr's Verlag, Hamburg
What does that mean for you in detail?
A number of measures are needed to establish a functioning allergen management system.
Allergens
On 22.11.2011 the "European Regulation (EU) No.1169 / 2011 concerning the information of consumers about food (LMIV) was published. The provisions of the LMIV for allergen labeling became effective on 13 December 2014. A major change is the obligation to inform allergenic ingredients in bulk. Thus all gastronomic and food producing companies as well as the trade are obliged to provide this information!
What does that mean for you in detail?
A number of measures are needed to establish a functioning allergen management system.
Solution Module
We support you and your employees to implement the legal obligations of the food information regulation for loose goods in practice in your company and thus to minimize risks with regard to product liability.We develop the necessary information documentation with you
and train your employees in a targeted manner.
Optional certifications through ourCooperation Partner TÜV RheinlandLet your high quality and service standards be sealed!
